The world has ended, or just about. Now, what wine do you drink with broiled rats and steamed slug? By Sarah Miller, grist.org Final­ly, some­one has writ­ten an impor­tant arti­cle about some­thing that actu­al­ly means some­thing to me: what kind of wine we are going to drink with the dis­gust­ing ver­min we have to eat…

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